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PREPACK PECORINO ROMANO D.O.P 200g

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$15.99

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Description

Pecorino Romano is a hard, salty cheese made from sheep’s milk produced in Lazio region (central Italy).

It has a distinctive aromatic and pleasantly sharp taste. As Pecorino ages, it develops a brittle, hard texture, and the rind yellows. Similar to its cousin Parmigiano Reggiano, it’s a hard, dry cheese perfect for grating.

A great alternative for those who prefer sheep’s milk over cow’s milk and want to give to the end result a sharper flavour.

Gluten Free

Produced in Italy

Additional information

Weight211 g
Dimensions15.5 × 7.5 × 3 cm

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