EMMENTAL
$22.50 – $59.99
Description
Emmental is a pale yellow semi-hard cheese made from cow’s milk, well-known for its characteristic walnut sized holes.
Its nutty and piquant flavour makes for the perfect sandwich, but it can also be used melted in a Fondue.
Pairs well with a robust red wine.
Additional information
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Weight | 250g, 500g, 1 Kg |
Emmental
$8.90 – $18.00
Emmental is produced in the central cantons of Switzerland. It’s hard, thin rind is covered by paper with producer’s name on it. The aroma is sweet with tones of fresh-cut hay. The flavour is very fruity, not without a tone of acidity. Emmental has a walnut-sized holes.
Vacuum sealed in a plastic bag.
Cheese packed in small portions, not necessarily sold in 1 single block.
Please note:
Our cheese is hand-cut, so it is not possible to meet the exact weight ordered; actual weights may vary +/- 20g.
Description
Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.
Additional information
Weight | N/A |
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Size | 100g, 150g, 200g, 250g, 300g, 350g, 400g, 500g |
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