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Bertagni is the oldest filled pasta producer in Italy. Founded in 1882 in Bologna, Italy. No preservatives, artificial or flavours are ever added. The shape and thickness of the pasta are carefully considered before matching them to the filling.
In keeping with the famed simplicity of Italian cuisine, the fresh filled pastas are simple to prepare, ensuring an authentic Italian meal on the table in minutes.
All that is needed to taste them at their best, is adding just a drizzle of extra-virgin olive oil, or knob of butter and a sprinkle of Parmigiano Reggiano or your favourite sauce.
Product of Italy

Additional information

Weight286 g
Dimensions11.1 × 11.1 × 11.1 cm


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