GLUTEN FREE POLENTA FLOUR 500g

Description

An ideal flour for preparing polenta, tortillas, crêpes, some types of pasta and desserts, and for a breadcrumb coating. Suitable for vegan and vegetarian recipes both savoury and sweet.

Caputo is the number one flour producer in Italy with over a 90 year history of excellence, still run by the third generation of the same family, with the same dedication to the tradition of quality Italian flour milling.

Gluten Free