Opening hours:
Monday to Saturday 8:00am - 10:30pm
Sunday 9:00am - 10:30pm
*Kitchen closes at 9pm

Takeaway menu available:
Monday to Thursday 11:30am - 2:10pm & 5:00pm - 8:30pm
Friday 11:30am - 8:30pm
Saturday & Sunday 11:00am - 8:30pm


Newtown Pizza

ROSSE TOMATO & OREGANO BASE

Margherita $19
Tomato, oregano, basil, mozzarella (V)

Buffalo Margherita $23
Tomato, buffalo mozzarella (V)

Capricciosa $25
Tomato, mushroom, ham, artichokes, olives, mozzarella

Calzone (Folded Pizza) $25
Tomato, mushroom, ham, artichokes, olives, mozzarella (V)

Italia $25
Tomato, oregano, Prosciutto, rocket, mozzarella

Napoli $25
Tomato, oregano, basil, capers, anchovies, mozzarella

 

Sicilia $25
Basil, cherry tomato, grilled eggplant, provolone cheese (V)

Roma $25
Zucchini, thyme, goat’s cheese, smoked pancetta, mozzarella

Ortolana $25
Basil, roasted peppers, zucchini, artichokes, eggplant, mozzarella (V)

Cinque terre $25
Sun dried tomato, olives, rocket, prosciutto, buffalo mozzarella

Amatrice $25
Basil, wine braised onions, guanciale, mozzarella

BIANCHE -WITHOUT TOMATO BASE

Chioggia $25
Braised radicchio, gorgonzola cheese, walnuts, mozzarella (V)

Quattro Formaggi $25
Four Cheese: taleggio, provolone, fontina, gorgonzola (V)

Tuscan $25
Pork and fennel sausage, broccoli, braised cavolo nero, pecorino cheese, mozzarella

Salmone $25
Smoked salmon,capers, crème fraiche, chives, lemon zest,rocket

Gamberetti $25
Garlic, zucchini, fresh chilli, Italian parsley, shrimp, mozzarella


Newtown Brunch

Weekend only 10:00am - 3:00pm

on crostone italian loaf

Roast pepper, cannellini beans and fennel Island
Bay sausages (DF) $18

Creamy wild button mushrooms with prosciutto and parmigiano $18

Bolognese and emmental cheese $15.5

House marinated salmon gravalax, poached eggs, rocket and slow roasted tomato (DF) $18

Grilled beef sirloin, caramelized onion, rocket pesto,
grana padano shavings $18

Rhubarb, marinated raspberry, orange and thyme labne
(V) $16

Nutella and mascarpone with banana, strawberry and hazelnut
crumbs (V) $16

2 barn eggs your way: poached, fried or scrambled (DF) $9.5


EXTRAS all 5.5

Fennel Sausage, Black Pudding,
Mushrooms, Poached Egg Grilled Tomato,
Smoked Pancetta, Roast Potatoes

pasta

Spaghetti $27
Garlic, chilli, cockles, cherry tomato and Italian parsley

Handmade Pappardelle $27
With slow roasted pork shoulder ragout

Candele Spezzate $24
With “bigotta” tomato, shallot confit, capers, olives, parsley and chilli


for the bambini

Spaghetti $12
With tomato and basil

Penne Bolognese $12
With tomato and basil

Warm sammie $9
With ham and cheese

Chippies $5.5
With out tomato salsa

salads all $15

Cesare Cardini
With cos lettuce, Grana Padano cheese, crispy pancetta, shredded roasted free range chicken breast, croutons and caesar dressing

Rocket and witlof
With Gorgonzola, grapes, walnuts and balsamic dressing (V)(GF)

Caprese
With buffalo mozzarella, tomato, basil and WokerBee’s greens. (V)(GF)

Van der rose potato
With parsley, capers, cooked “Prosciutto cotto” and soft poached egg (GF)

Warm cus cus
With sauteed zucchini, peas, sun dried tomato, roasted capsicum, sultana toasted almond and crumbled feta cheese (V)

Pinto beans
With carrots, celery, red onion, cost lettuce, smoked paprika and balsamic vinegar (V)(VE)(GF)

Granny smiths
With mesclun celery heart, avocados, toasted hazelnuts and raspberry dressing (V)(VE)(GF)


Newtown Lunch

available Monday to Friday 11:30am - 2:15pm

ANTIPASTO – ALL $23

Truffled Prosciutto Crudo
With Pecorino Romano D.O.P and J. Friend & Co. Manuka, Beechwood and Kamahi honey (GF)

Carpaccio Bresaola D.O.P
Cured top round of beef with rocket, Grana Padano shavings and lemon dressing (GF)

Misto salami
A daily selection of 4 salami, gnocco fritto with pecorino, red onion jam and pickles


WOOD FIRED SANDWICHES ALL – $16

Porchetta
Porchetta, apple & mustard spread and rocket

Ricotta
Roasted capsicum, ricotta and slow roasted tomato (V)

Omelette
Prosciutto di Parma omelette with buffalo mozzarella

PASTA & MAINS

Spaghetti $26
Garlic, chilli, cockles, cherry tomato and Italian parsley (DF)

Handmade Pappardelle $26
With slow roasted pork shoulder ragout

Candele Spezzate $26
With "bigotta" tomato, shallot comfit, capers, olives, parsley and chilli (V)(VE)(GF)

Risotto $26
With pesto Genovese, potato, marinated organic Greek olives and Burrata (V)(GF)

Tagliata 300g $34
Black Angus sirloin steak, grilled and sliced, with preserved artichokes, roasted capsicum, green beans, cherry tomato and mesclun salad (GF)(DF)

Fish of the day $31.5

Free range chicken breast $31.5
Lemon and thyme pan-roasted, served with potato wedges, endive and fennel salad with anchovy dressing (GF)(DF)

SALADS - ALL $14.5

Cesare Cardini
With cos lettuce, grana padano cheese, crispy pancetta, shredded roasted free-range chicken breast, croutons and caesar dressing

Rocket and Witlof
With gorgonzola, grapes, walnuts and balsamic dressing (V)(GF)

Caprese
With buffalo mozzarella, tomato, basil and WorkerBe's greens (V)(GF)

Van Der Rose Potato
With parsley, capers, Prosciutto Cotto and soft poached egg (GF)


Newtown Dinner + Dessert

available everyday from 5:00pm

antipasti from our salumeri deli - all $23

Truffled Prosciutto Crudo
with Pecorino Romano D.O.P and J.Friend & Co. Manuka, Beechwood and Kamahi honey (GF)

Carpaccio Bresaola D.O.P
Cured top round of beef with rocket, Grana Padano shaving and lemon dressing (GF)

I.G.P Speck
With rock melon, witlof, mint and gorgonzola dressing (GF)

Misto salami
A daily selection of gnocco fritto with Tuscan mild pecorino, red onion jam and pickles

Buffalo Mozzarella
With roasted capsicum, basil, baby spinach and toasted pine nuts (V)(GF)


BRUSCHETTE - ALL $12.50

(Extra bruschette for $6)

Speck
With gorgonzola and mascarpone mousse

Marinated White Anchovies
With our tapenade and slow roasted tomato (DF)

Napoli Salami
With roasted pepper ricotta

Prosciutto di Parma
With buffalo mozzarella and sundried tomato pesto

Ventricina
Spicy salami with squashed garlic confit and cavolo nero (DF)

mains

Fish of the day $31.5

Tagliata 300g $34
Black angus sirloin steak, grilled & sliced with preserved artichokes, roasted capsicum, green beans, cherry tomato and mesclun salad (GF)(DF)

Grilled Lamb Cutlets $32.5
With grilled eggplant, grilled potato, tomato comfit and Romesco sauce (GF)

Beef Cheek $32.5
Valpollicella slow cooked with baked pickling onion, roots vegetable and salsa verde (GF)(DF)

Free Range Chicken Breast $31.5
Lemon stuffed and roasted, served with potato wedges, endive and fennel salad with anchovy dressing (GF)(DF)


PASTA + RISO

Spaghetti $26.5
Garlic, cockles, cherry tomato, Italian parsley and chilli (DF)

Handmade Pappardelle $26.5
With slow roasted pork shoulder ragout

Potato Gnocchi $26.5
With Rapini, fennel sausages and Provolone piccante (V)

Candele Spezzate $26.5
With "bigotta" tomato, shallot comfit, capers, olives, parsley and chilli (V)(VE)(DF)

Fregola Sarda $26.5
With saffron, mussels, cockles, crab meat and fish of the day (DF)

Risotto $26.5
With pesto Genovese, potato, marinated organic Greek olives and Burrata (V)(GF)

CONTORNI - SIDES

Sauteed Green Beans $9
With pancetta, butter and Parmigiano (GF)

Van Der Rose Potato $9
Crushed and truffled (V)(GF)

Tomato Salad $9
With basil and pickled red onion (V)(VE)(GF)(DF)

Rocket and parmesan $9
With balsamic dressing (V)(GF)


DOLCI - SWEETS AND OTHER THINGS

Affogato $9.5
Vanilla gelato with espresso. (GF)
Add a liqueur for $4

Tiramisù $13
Homemade Tiramisù

Coconut Panna Cotta $13
With raspberry compote and almond museli praline crumbs (GF)

Rum Baba' Napoletano $13
With wild berries in syrup and vanilla cream

Nutella Calzone $13
With vanilla poached pears

“Formaggio del giorno” $13
Our daily choice of cheese with garnish